Concepedia

K.-Y. Monica Lee

KM

Statistics

Publications

2

Citations

78

H-Index

2

Active since

2000

Affiliations

University of Strathclyde(Current)

K.-Y. Monica Lee is an author at University of Strathclyde specializing in food chemistry, flavoromics, and analytical chemistry.

ORCID

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Publications per year

2000–2001

2

Publications

2

Perception of Whisky Flavour Reference Compounds by Scottish Distillers†

K.-Y. Monica Lee, Alistair Paterson, John Piggott et al. · Journal of the Institute of Brewing · 2000 · 47 citations · Full text

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Headspace Congeners of Blended Scotch Whiskies of Different Product Categories from SPME Analysis

K.-Y. Monica Lee, Alistair Paterson, Lorraine Birkmyre et al. · Journal of the Institute of Brewing · 2001 · 31 citations · Full text

, , +15

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