Concepedia

Pär Olsson

PO

Statistics

Publications

5

Citations

376

H-Index

5

Active since

1970

Affiliations

Swedish Institute(Current)

Pär Olsson is an author at Swedish Institute specializing in food science, lipid biochemistry, and life-cycle performance assessment.

Publications per year

1970–1998

5

Publications

5

Screening life cycle assessment (LCA) of tomato ketchup: a case study

Karin Andersson, Thomas Ohlsson, Pär Olsson · Journal of Cleaner Production · 1998 · 151 citations

, , +16

Life cycle assessment (LCA) of food products and production systems

Karin Andersson, Thomas Ohlsson, Pär Olsson · Trends in Food Science & Technology · 1994 · 114 citations

, , +16

Denatured hemoproteins as catalysts in lipid oxidation

Caj Eriksson, Pär Olsson, S.G. Svensson · Journal of the American Oil Chemists Society · 1971 · 49 citations

, , +11

Chilled foods: A comprehensive guide

Pär Olsson · Trends in Food Science & Technology · 1993 · 35 citations

, , +12

Oxidation of fatty acids by heat treated hemoproteins

Caj Eriksson, Pär Olsson, S.G. Svensson · Lipids · 1970 · 27 citations

, , +17

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