Concepedia

H. de Carville

HD

2

Publications

53

Citations

2

H-Index

1990

Active since

Affiliations

Centre Val de Loire(Current)

H. de Carville is an author at Centre Val de Loire specializing in nutritional sciences, nutrition, and bone metabolism.

Top concepts

Publications per year

1990–1997

2

Publications

2

Effects of selection, over three and four generations, on meat yield and fatness in Muscovy ducks

Élisabeth Baéza, H. de Carville, Marie-Rosé SALICHON et al. · British Poultry Science · 1997 · 42 citations

Calcium requirement of male muscovy ducklings

B. Leclercq, H. de Carville, Greg Guy · British Poultry Science · 1990 · 11 citations

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