Sigrid Beer‐Borst

Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity

Victoria Miller, Patrick Webb, Frederick Cudhea et al. · Nature Food · 2022 · 235 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Incident type 2 diabetes attributable to suboptimal diet in 184 countries

Meghan O’Hearn, Laura Lara-Castor, Frederick Cudhea et al. · Nature Medicine · 2023 · 182 citations · Full text

Public Health, Endocrinology, Public Health Nutrition +13

A short food literacy questionnaire (SFLQ) for adults: Findings from a Swiss validation study

Corinna Krause, Sigrid Beer‐Borst, Kathrin Sommerhalder et al. · Appetite · 2017 · 172 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Dietary patterns in six European populations: results from EURALIM, a collaborative European data harmonization and information campaign

Sigrid Beer‐Borst, Serge Herçberg, Alfredo Morabia et al. · European Journal of Clinical Nutrition · 2000 · 119 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries

Laura Lara-Castor, Renata Micha, Frederick Cudhea et al. · Nature Communications · 2023 · 119 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17