Statistics
Publications
5
Citations
166
H-Index
5
Active since
1995
Affiliations
Mississippi State University(Current)
CR Boyle is an author at Mississippi State University specializing in broiler nutrition, agriculture, and poultry nutrition.
Publications per year
1995–1999
5
5
Effects of breeder age and dietary fat on subsequent broiler performance. 2. Slaughter yield
ED Peebles, SM Doyle, T. Pansky et al. · Poultry Science · 1999 · 37 citations · Full text
Effects of added lard fed to broiler chickens during the starter phase. 2. Serum lipids
ED Peebles, JD Cheaney, J. Brake et al. · Poultry Science · 1997 · 22 citations · Full text
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