ED Peebles - Concepedia

Author

ED Peebles

Mississippi State University

Also Known As

ED Peebles

Publications

319

Citations

H-Index

Concepts

All Affiliations

Mississippi State University

About

ED Peebles is an author at Mississippi State University specializing in poultry science, animal physiology, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	5	5	182
2	Health Sciences	4	4	85
3	Medicine	3	3	98
4	Public Health	3	3	132
5	Engineering	2	2	105

ED Peebles

Publications

317

Citations

H-Index

Page 1

	Year	Citations
Effects of breeder age and dietary fat on subsequent broiler performance. 1. Growth, mortality, and feed conversion ED Peebles, SM Doyle, T. Pansky, Poultry Science NutritionEngineeringAgricultural EconomicsSaturated FatEducation	1999	68
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on performance and egg characteristics of commercial egg-laying hens M.R. Burnham, SL Branton, ED Peebles, Poultry Science FertilityFitnessEducationTrial 2F-strain Mycoplasma Gallisepticum	2002	56
Embryo and yolk compositional relationships in broiler hatching eggs during incubation ED Peebles, Lin Li, T. Pansky, Poultry Science NutritionFertilityReproductive BiologyEmbryologyBody Composition	1999	43
Effects of breeder age and dietary fat on subsequent broiler performance. 2. Slaughter yield ED Peebles, SM Doyle, T. Pansky, Poultry Science NutritionEngineeringAgricultural EconomicsSaturated FatMeat Quality	1999	37
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on digestive and reproductive organ characteristics of commercial egg laying hens M.R. Burnham, ED Peebles, SL Branton, Poultry Science FertilityGastroenterologyPathologyReproductive BiologyTrial 2	2002	33
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on the blood characteristics of commercial egg laying hens M.R. Burnham, ED Peebles, SL Branton, Poultry Science Animal PhysiologyFmg InfectionFmg ChallengeAnimal SciencePoultry Disease	2003	32
Effects of added lard fed to broiler chickens during the starter phase. 2. Serum lipids ED Peebles, JD Cheaney, J. Brake, Poultry Science NutritionStarter PhaseSerum LipidsExperimental NutritionAdded Lard Fed	1997	22
Influences of supplemental dietary poultry fat and F-strain Mycoplasma gallisepticum infection on the early performance of commercial egg laying hens ED Peebles, SL Branton, M.R. Burnham, Poultry Science NutritionFitnessEducationF-strain Mycoplasma GallisepticumBody Composition	2003	16
Effects of added lard fed to broiler chickens during the starter phase. 1. Body and selected organ weights, feed conversion, hematology, and serum glucose ED Peebles, JD Cheaney, J. Brake, Poultry Science NutritionStarter PhaseEducationExperimental NutritionAdded Lard Fed	1997	10

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