Concepedia
Statistics
Publications
5
Citations
137
H-Index
Active since
2005
Affiliations
Palacký University Olomouc(Current)
Mendel University in Brno
Regional Centre of Advanced Technologies and Materials
Jan Stávek is an author at Palacký University Olomouc specializing in wine chemistry, agriculture, and phenolic compounds in wine.
Publications per year
2005–2015
Study of phenolic profile and antioxidant activity in selected Moravian wines during winemaking process by FT-IR spectroscopy
Jana Preserova, Václav Ranc, David Milde et al. · Journal of Food Science and Technology · 2015 · 39 citations
Agriculture, Food Science, Viticulture +17
Utilization of capillary electrophoresis/mass spectrometry (CE/MS<sup>n</sup>) for the study of anthocyanin dyes
Petr Bednář, Barbora Papoušková, Lukáš Műller et al. · Journal of Separation Science · 2005 · 38 citations
Agriculture, Chemistry, Enology +13
Advanced liquid chromatography/mass spectrometry profiling of anthocyanins in relation to set of red wine varieties certified in Czech Republic
Barbora Papoušková, Petr Bednář, Karel Hron et al. · Journal of Chromatography A · 2011 · 24 citations
Agriculture, Chemistry, Viticulture +16
Quantification of DNA during winemaking by fluorimetry and Vitis vinifera L.-specific quantitative PCR
Jan Stávek, Michaela Jalůvková, Tomáš Jurček et al. · European Food Research and Technology · 2007 · 23 citations
Agriculture, Genetics, Molecular Biology +5
Effect of Storage Conditions on Various Parameters of Colour and the Anthocyanin Profile of Rosé Wines
Jan Stávek, Barbora Papoušková, Josef Balík et al. · International Journal of Food Properties · 2011 · 13 citations
Agriculture, Biochemistry, Chemistry +15
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