1
Publications
54
Citations
1
H-Index
1986
Active since
Grazia Gliozzi is an author specializing in food sciences, analytical chemistry, and medicine.
Top concepts
HealthMedicineFood QualityFood ScienceMicrobiologyFood ChemistryMass SpectrometryFood PreservativesAnalytical Chemistry
Publications per year
1986–1986
1
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