Concepedia
3
Publications
250
Citations
H-Index
2008
Active since
Affiliations
Urmia University(Current)
Abdollah Hasanzadeh is an author at Urmia University specializing in nutrition, food chemistry, and oxidative stress.
Top concepts
NutritionFood ChemistryOxidative StressBotanyBiologyFruit ScienceNatural Sciences
Publications per year
2008–2010
Antioxidants and antiradicals in almond hull and shell (Amygdalus communis L.) as a function of genotype
Ali Jahanban‐Esfahlan, Ahmad Mahmoodzadeh, Abdollah Hasanzadeh et al. · Food Chemistry · 2008 · 126 citations
Food Chemistry, Nutrition, Biology +8
Antioxidant and antiradical activities of phenolic extracts from Iranian almond (Prunus amygdalus L.) hulls and shells
Ali Jahanban‐Esfahlan, Ahmad Mahmoodzadeh, Abdollah Hasanzadeh et al. · TURKISH JOURNAL OF BIOLOGY · 2010 · 62 citations · Full text
Food Chemistry, Nutrition, Iranian Almond +11
Migration of Periodontal Ligament Fibroblasts on Nanometric Topographical Patterns: Influence of Filopodia and Focal Adhesions on Contact Guidance
Douglas W. Hamilton, Christine J. Oates, Abdollah Hasanzadeh et al. · PLoS ONE · 2010 · 62 citations · Full text
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