Concepedia

Douglas Emygdio de Faria

DE

Statistics

Publications

14

Citations

359

H-Index

13

Active since

2001

Affiliations

Universidade de São Paulo(Current)

University of Florida

Universidade Estadual Paulista (Unesp)

Universidade Federal de Minas Gerais

Universidad San Pedro

Douglas Emygdio de Faria is an author at Universidade de São Paulo specializing in poultry science, agriculture, and animal sciences.

ORCID

Publications per year

2001–2017

14

Publications

14

A Comparison of the Feeding Value of Different Sources of Fat for Laying Hens: 2. Lipid, Cholesterol, and Vitamin E Profiles of Egg Yolk

Mônica Roberta Mazalli, Douglas Emygdio de Faria, D. Salvador et al. · The Journal of Applied Poultry Research · 2004 · 71 citations · Full text

, , +17

A Comparison of the Feeding Value of Different Sources of Fats for Laying Hens: 1. Performance Characteristics

Mônica Roberta Mazalli, Douglas Emygdio de Faria, D. Salvador et al. · The Journal of Applied Poultry Research · 2004 · 42 citations · Full text

, , +17

Effects of energy level in finisher diets and slaughter age of on the performance and carcass yield in broiler chickens

Douglas Emygdio de Faria, OM Junqueira, D. Salvador et al. · Brazilian Journal of Poultry Science · 2003 · 33 citations · Full text

, , +17

Threonine requirement of commercial laying hens fed a corn-soybean meal diet

Douglas Emygdio de Faria, RH Harms, GB Russell · Poultry Science · 2002 · 27 citations · Full text

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Adjustment of growth models in broiler chickens

Leandro Félix Demuner, Diana Suckeveris, Julian Andrés Muñoz et al. · Pesquisa Agropecuária Brasileira · 2017 · 25 citations · Full text

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