Benjamin M. Onyango

Purchasing organic food in US food systems

Benjamin M. Onyango, William K. Hallman, Anne C. Bellows · British Food Journal · 2007 · 167 citations

Agriculture, Food Science, Marketing +15

Product attributes, consumer benefits and public approval of genetically modified foods

Ferdaus Hossain, Benjamin M. Onyango, Brian J. Schilling et al. · International Journal of Consumer Studies · 2003 · 125 citations

Agriculture, Biotechnology, Food Science +14

The Rise of Noncommunicable Diseases in Kenya: An Examination of the Time Trends and Contribution of the Changes in Diet and Physical Inactivity

E.M. Onyango, Benjamin M. Onyango · Journal of Epidemiology and Global Health · 2018 · 97 citations · Full text

Public Health, Chronic Disease Prevention, Nutrition +17

Understanding Consumer Interest in Organics: Production Values vs. Purchasing Behavior

Anne C. Bellows, Benjamin M. Onyango, Adam Diamond et al. · Journal of Agricultural & Food Industrial Organization · 2008 · 92 citations

Agriculture, Agricultural Economics, Organic Agriculture +16

Consumer Acceptance of Nutritionally Enhanced Genetically Modified Food: Relevance of Gene Transfer Technology

Benjamin M. Onyango, Rodolfo M. Nayga · AgEcon Search (University of Minnesota, USA) · 2004 · 60 citations · Full text

Agriculture, Agricultural Biotechnology, Biotechnology +11