Brian J. Schilling - Concepedia

Author

Brian J. Schilling

Rutgers Sexual and Reproductive Health and Rights ORCID

Also Known As

B. Schilling, B.J. Schilling, Brian J. Schilling, Brian SCHİLLİNG, Brian Schilling, Hallman, William K., J. Bravo, Schilling, Brian J.

Publications

974

Citations

H-Index

Concepts

All Affiliations

Rutgers Sexual and Reproductive Health and Rights Rutgers, The State University of New Jersey Agricultural & Applied Economics Association International Food Policy Research Institute University of Maryland, College Park

About

Brian J. Schilling is an author at Rutgers Sexual and Reproductive Health and Rights specializing in agricultural economics, public health, and marketing.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	9	9	298
2	Business	5	5	218
3	Education	3	3	80
4	Management	3	3	84
5	Engineering	1	1	22

Brian J. Schilling

Publications

840

Citations

H-Index

Page 1

	Year	Citations
Product attributes, consumer benefits and public approval of genetically modified foods Ferdaus Hossain, Benjamin M. Onyango, Brian J. Schilling, International Journal of Consumer Studies Product AttributesPublic ApprovalAgricultural EconomicsConsumer ResearchGenetically Modified Crops	2003	125
Examining the Economic Benefits of Agritourism: The Case of New Jersey Brian J. Schilling, Kevin P. Sullivan, Stephen Komar Journal of Agriculture Food Systems and Community Development Economic DevelopmentSocio-economic ImpactLocal Economic DevelopmentAgricultural EconomicsEconomic Benefits	2012	103
Does Agritourism Enhance Farm Profitability? Brian J. Schilling, Witsanu Attavanich, Yanhong Jin AgEcon Search (University of Minnesota, USA) EconomicsAgricultural ImpactApplied EconomicsNet Cash IncomeFarming System	2014	77
Agritourism: Toward a Conceptual Framework for Industry Analysis Lisa Chase, Mary Lynn Stewart, Brian J. Schilling, Journal of Agriculture Food Systems and Community Development	2018	77
Public Perceptions of Genetically Modified Foods Americans Know Not What They Eat William K. Hallman, Adesoji O. Adelaja, Brian J. Schilling, RePEc: Research Papers in Economics	2002	52
Consumer Acceptance of Food Biotechnology Ferdaus Hossain, Benjamin M. Onyango, Adesoji O. Adelaja, Journal of International Food & Agribusiness Marketing Food ChoiceBiotechnology CompaniesPublic PolicyFood MarketingFood Authenticity	2004	48
Meeting Extension Programming Needs with Technology: A Case Study of Agritourism Webinars Samantha Rich, Stephen Komar, Brian J. Schilling, Journal of Extension New TechnologiesExtension EducatorsEducationOnline Learning CommunityComputer-supported Collaborative Learning	2011	47
Measuring the effect of farmland preservation on farm profitability Brian J. Schilling, Witsanu Attavanich, Kevin P. Sullivan, Land Use Policy EconomicsAgricultural ImpactLand UseAgricultural EconomicsAgriculture	2014	29
PUBLIC PERCEPTION OF FOOD BIOTECHNOLOGY: UNCOVERING FACTORS DRIVING CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOOD Benjamin M. Onyango, Ferdaus Hossain, William K. Hallman, AgEcon Search (University of Minnesota, USA) Food ChoiceFood MarketingAgricultural EconomicsConsumer ResearchManagement	2003	24
Are preserved farms actively engaged in agriculture and conservation? Paul Gottlieb, Brian J. Schilling, Kevin P. Sullivan, Land Use Policy EngineeringAgricultural ConservationRegenerative AgricultureFarming SystemAgriculture	2015	22

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