Concepedia

Redi W. Aryanta

RW

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Publications

1

Citations

59

H-Index

1

Active since

1991

Affiliations

UNSW Sydney(Current)

Redi W. Aryanta is an author at UNSW Sydney specializing in microbiology, environmental microbiology, and food fermentation.

Top concepts

Publications per year

1991–1991

1

Publications

1

The occurrence and growth of microorganisms during the fermentation of fish sausage

Redi W. Aryanta, Graham H. Fleet, Ken Buckle · International Journal of Food Microbiology · 1991 · 59 citations

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