Federica Grant

Eating Habits during the COVID-19 Lockdown in Italy: The Nutritional and Lifestyle Side Effects of the Pandemic

Federica Grant, Maria Luisa Scalvedi, Umberto Scognamiglio et al. · Nutrients · 2021 · 86 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

The Italian Observatory on Food Surplus, Recovery, and Waste: The Development Process and Future Achievements

Federica Grant, Laura Rossi · Frontiers in Nutrition · 2022 · 26 citations · Full text

Management, Agricultural Economics, Environmental Policy +17

Characterization of household food waste in Italy: Three year comparative assessment and evaluation of seasonality effects

Federica Grant, Jacopo Niccolò Di Veroli, Laura Rossi · Waste Management · 2023 · 24 citations

Management, Environmental Engineering, Environmental Sciences +15

Sustainable choices: The relationship between adherence to the dietary guidelines and food waste behaviors in Italian families

Federica Grant, Laura Rossi · Frontiers in Nutrition · 2022 · 14 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

The impact of COVID-19 pandemic on food habits and neophobia in children in the framework of the family context and parents’ behaviors: A study in an Italian central region

Annalisa Di Nucci, Umberto Scognamiglio, Federica Grant et al. · Frontiers in Nutrition · 2022 · 10 citations · Full text

Medicine, Nutrition, Public Health Nutrition +9