Statistics
Publications
109
Citations
8.8K
H-Index
56
Active since
1959
John Prescott is an author at University of Florence specializing in psychology, agriculture, and food science.
Publications per year
1959–2023
109
109
The acquisition of taste properties by odors
Richard J. Stevenson, John Prescott, Robert A. Boakes · Learning and Motivation · 1995 · 257 citations
1–5 of 109