Anthea Van Parys

Assessment of Dietary Choline Intake, Contributing Food Items, and Associations with One-Carbon and Lipid Metabolites in Middle-Aged and Elderly Adults: The Hordaland Health Study

Anthea Van Parys, Maria Sandvik Brække, Therese Karlsson et al. · Journal of Nutrition · 2021 · 31 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Food Sources Contributing to Intake of Choline and Individual Choline Forms in a Norwegian Cohort of Patients With Stable Angina Pectoris

Anthea Van Parys, Therese Karlsson, Kathrine J. Vinknes et al. · Frontiers in Nutrition · 2021 · 24 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +10

Dietary choline is related to increased risk of acute myocardial infarction in patients with stable angina pectoris

Anthea Van Parys, Vegard Lysne, Gard Frodahl Tveitevåg Svingen et al. · Biochimie · 2019 · 21 citations · Full text

Medicine, Cardiology, Nutritional Sciences +9

The association between dairy intake and risk of cardiovascular disease and mortality in patients with stable angina pectoris

Anthea Van Parys, Jostein Sæle, Nathalie Genevieve Puaschitz et al. · European Journal of Preventive Cardiology · 2022 · 15 citations · Full text

Public Health, Nutrition, Nutritional Sciences +16