Concepedia

Bárbara Franco Lucas

BF

13

Publications

755

Citations

11

H-Index

2014

Active since

Affiliations

Universidade Federal do Rio Grande(Current)

Bern University of Applied Sciences

Bárbara Franco Lucas is an author at Universidade Federal do Rio Grande specializing in health sciences, biotechnology, and engineering.

ORCID

Top concepts

Publications per year

2014–2024

13

Publications

13

Spirulina for snack enrichment: Nutritional, physical and sensory evaluations

Bárbara Franco Lucas, Michele Greque de Morais, Thaisa Duarte Santos et al. · LWT · 2017 · 266 citations

Microalgae Polysaccharides: An Overview of Production, Characterization, and Potential Applications

Jorge Alberto Vieira Costa, Bárbara Franco Lucas, Ana Gabrielle Pires Alvarenga et al. · Polysaccharides · 2021 · 118 citations · Full text

, , +9

Snack bars enriched with Spirulina for schoolchildren nutrition

Bárbara Franco Lucas, Ana Priscila Centeno da Rosa, Lisiane Fernandes de Carvalho et al. · Food Science and Technology · 2019 · 63 citations · Full text

, , +15

Recent Advances and Future Perspectives of PHB Production by Cyanobacteria

Jorge Alberto Vieira Costa, Juliana Botelho Moreira, Bárbara Franco Lucas et al. · Industrial Biotechnology · 2018 · 57 citations

, , +15

Biocompounds and physical properties of açaí pulp dried by different methods

Bárbara Franco Lucas, Rui Carlos Zambiazi, Jorge Alberto Vieira Costa · LWT · 2018 · 48 citations

, , +7

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