A Y-Encoded Suppressor of Feminization Arose via Lineage-Specific Duplication of a Cytokinin Response Regulator in Kiwifruit

Takashi Akagi, Isabelle Henry, Haruka Ohtani, +4

The Plant Cell

CPPU application on size and quality of hardy kiwifruit

J.G. Kim, Yasuoki Takami, T. Mizugami, +3

Scientia Horticulturae

BotanySustainable AgricultureAgricultural EconomicsCppu ApplicationFood Quality +2

Varietal differences in phenolic content and astringency in skin and flesh of hardy kiwifruit resources in Japan

Jin Gook Kim, Kenji Beppu, I. Kataoka

Scientia Horticulturae

Food ChemistryNutritionHardy Kiwifruit ResourcesBotanyFood Analysis +7

Role of Ultraviolet Radiation in Accumulation of Anthocyanin in Berries of 'Gros Colman' Grapes (Vitis vinifera L.)

I. Kataoka, A. Sugiyama, Kenji Beppu

Journal of the Japanese Society for Horticultural Science

Food ChemistryBiologyUltraviolet RadiationUv RadiationPhotochemistry +10

Adverse effects of high temperature on the development of reproductive organs in ‘Hakuho’ peach trees

Naoko Kozai, Kenji Beppu, Ryosuke Mochioka, +3

The Journal of Horticultural Science and Biotechnology

Effect of high temperature exposure time during flower bud formation on the occurrence of double pistils in ‘Satohnishiki’ sweet cherry

Kenji Beppu, Takayuki Ikeda, I. Kataoka

Scientia Horticulturae

Flower Bud FormationEngineeringBotanyDouble PistilsPlant Pathology +3

Diversity of<i>S</i>-RNase genes and<i>S</i>-haplotypes in Japanese plum (<i>Prunus salicina</i>Lindl.)

Kenji Beppu, Hisayo Yamane, Hideaki Yaegaki, +3

The Journal of Horticultural Science and Biotechnology

BiologyPlant GeneticsJapanese Plum CultivarsPce-r Primer SetMolecular Ecology +12

Recurrent neo-sex chromosome evolution in kiwifruit

Takashi Akagi, Erika Varkonyi‐Gasic, Kenta Shirasawa, +12

Nature Plants

CytogeneticsMedicineGeneticsEvolutionary BiologyChromosome Biology +6

Influence of Temperature on Berry Composition of Interspecific Hybrid Wine Grape ‘Kadainou R-1’ (Vitis ficifolia var. ganebu × V. vinifera ‘Muscat of Alexandria’)

Puspa Raj Poudel, Ryosuke Mochioka, Kenji Beppu, +1

Journal of the Japanese Society for Horticultural Science

UV Irradiance Increases Development of Red Skin Color and Anthocyanins in `Hakuho' Peach

I. Kataoka, Kenji Beppu

HortScience

BiologyFood ChemistryRed Skin ColorNatural PigmentsHealth Sciences +10