Kellie M. Hyde

Ventral tegmental area orexin 1 receptors promote palatable food intake and oppose postingestive negative feedback

Sarah J. Terrill, Kellie M. Hyde, Kristen Kay et al. · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology · 2016 · 54 citations · Full text

Medicine, Neurobiology, Neuroscience +17

Conditioned taste aversion versus avoidance: A re-examination of the separate processes hypothesis

Lindsey A. Schier, Kellie M. Hyde, Alan C. Spector · PLoS ONE · 2019 · 35 citations · Full text

Life Sciences, Behavioral Sciences, Psychology +17

Liraglutide suppression of caloric intake competes with the intake-promoting effects of a palatable cafeteria diet, but does not impact food or macronutrient selection.

Kellie M. Hyde, Ginger D. Blonde, Carel W. le Roux et al. · Physiology & Behavior · 2017 · 14 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +11

Gastric bypass in female rats lowers concentrated sugar solution intake and preference without affecting brief-access licking after long-term sugar exposure

Kellie M. Hyde, Ginger D. Blonde, Marco Bueter et al. · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology · 2020 · 12 citations · Full text

Life Sciences, Nutritional Sciences, Physiology +16