A. Marisa Ribeiro

Preparation and Incorporation of Functional Ingredients in Edible Films and Coatings

A. Marisa Ribeiro, Berta N. Estevinho, Fernando Rocha · Food and Bioprocess Technology · 2020 · 258 citations

Food Chemistry, Chemical Engineering, Edible Film +8

Microencapsulation of Vitamin A by spray-drying, using binary and ternary blends of gum arabic, starch and maltodextrin

A. Marisa Ribeiro, Mohammad Shahgol, Berta N. Estevinho et al. · Food Hydrocolloids · 2020 · 109 citations

Health Sciences, Edible Packaging, Micro-encapsulation +5

Formulation and Optimization of Nanoemulsions Using the Natural Surfactant Saponin from Quillaja Bark

Tatiana B. Schreiner, Arantzazu Santamaria‐Echart, A. Marisa Ribeiro et al. · Molecules · 2020 · 73 citations · Full text

Spray Drying Encapsulation of Elderberry Extract and Evaluating the Release and Stability of Phenolic Compounds in Encapsulated Powders

A. Marisa Ribeiro, Berta N. Estevinho, Fernando Rocha · Food and Bioprocess Technology · 2019 · 66 citations

Food Chemistry, Spray Drying Encapsulation, Micro-encapsulation +5

Prostate cancer cell proliferation and angiogenesis in different obese mice models

A. Marisa Ribeiro, Sara Andrade, Filipa Pinho et al. · International Journal of Experimental Pathology · 2010 · 45 citations · Full text