Biao Liao is an author at Northwest A&F University specializing in health sciences, food quality, and seed processing.
Top concepts
HealthFood QualityEngineeringFlavoromicsFood TextureBiotechnologyFood ChemistryFood PackagingFood ProcessingFood Technology
Publications per year
2022–2023
3
3
Pollen donor affects the taste and aroma compounds in ‘Cuixiang’ and ‘Xuxiang’ kiwifruit
Jiaxin Chai, Biao Liao, Jingwen Li et al. · Scientia Horticulturae · 2023 · 11 citations
Rows per page
1–3 of 3