Concepedia

Huijie Pei

HP

2

Publications

93

Citations

2

H-Index

2018

Active since

Affiliations

Yangzhou University(Current)

Huijie Pei is an author at Yangzhou University specializing in microbiology, food safety, and food microbiology.

ORCID

Top concepts

Publications per year

2018–2021

2

Publications

2

Effects of Lactobacillus plantarum NJAU-01 from Jinhua ham on the quality of dry-cured fermented sausage

Qingfeng Ge, Huijie Pei, Rui Liu et al. · LWT · 2018 · 61 citations

, , +11

Inhibitory mechanism of cell-free supernatants of Lactobacillus plantarum on Proteus mirabilis and influence of the expression of histamine synthesis-related genes

Yilun Wang, Huijie Pei, Yuxuan Liu et al. · Food Control · 2021 · 32 citations

, , +6

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