Concepedia

Nayla P.D.B.G. Souki

NP

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Publications

1

Citations

107

H-Index

1

Active since

2017

Affiliations

Universidade de São Paulo(Current)

Nayla P.D.B.G. Souki is an author at Universidade de São Paulo specializing in rheology, agriculture, and food gels.

Publications per year

2017–2017

1

Publications

1

Rheological and mechanical characterization of curcumin-loaded emulsion-filled gels produced with whey protein isolate and xanthan gum

Ivana Morais Geremias-Andrade, Nayla P.D.B.G. Souki, Izabel Cristina Freitas Moraes et al. · LWT · 2017 · 107 citations

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