Marina Ito

Omega-3 docosahexaenoic acid induces pyroptosis cell death in triple-negative breast cancer cells

Nathalia Pizato, Beatriz Christina Luzete, Larissa Fernanda Melo Vasconcelos Kiffer et al. · Scientific Reports · 2018 · 227 citations · Full text

Validation Study of Multi-Frequency Bioelectrical Impedance with Dual-Energy X-ray Absorptiometry Among Obese Patients

Sílvia Leite Faria, Orlando Faria, Mariane de Almeida Cardeal et al. · Obesity Surgery · 2014 · 168 citations

Obesity, Electrophysiological Evaluation, Medical Electronics +8

The effects of EPA and DHA enriched fish oil on nutritional and immunological markers of treatment naïve breast cancer patients: a randomized double-blind controlled trial

Elemárcia Martins da Silva Paixão, Ana Carolina de M. Oliveira, Nathalia Pizato et al. · Nutrition Journal · 2017 · 87 citations · Full text

Snack-Eating Patients Experience Lesser Weight Loss after Roux-En-Y Gastric Bypass Surgery

Sílvia Leite Faria, Emily de Oliveira Kelly, Orlando Pereira Faria et al. · Obesity Surgery · 2008 · 74 citations

Obesity, Nutrition, Bariatric Surgery +10

Influences of maternal dietary intake and suckling on breast milk lipid and fatty acid composition in low-income women from Brasilia, Brazil

Juliana Da Mata Cunha, Teresa Helena Macedo da Costa, Marina Ito · Early Human Development · 2005 · 73 citations

Pregnancy Nutrition, Nutrition, Maternal Dietary Intake +12