Sherif Fathy EL-Gioushy

The Effects of a Gum Arabic-Based Edible Coating on Guava Fruit Characteristics during Storage

Sherif Fathy EL-Gioushy, Mohamed F. M. Abdelkader, Mohamed H. Mahmoud et al. · Coatings · 2022 · 74 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Effect of Foliar Application with Algae and Plant Extracts on Growth, Yield and Fruit Quality of Fruitful Mango Trees Cv. Fagri Kalan

El-Sharony TF, Sherif Fathy EL-Gioushy, Amin OA · Journal of Horticulture · 2015 · 49 citations · Full text

Agriculture, Agronomy, Plant Sciences +17

Foliar Application of Nano, Chelated, and Conventional Iron Forms Enhanced Growth, Nutritional Status, Fruiting Aspects, and Fruit Quality of Washington Navel Orange Trees (Citrus sinensis L. Osbeck)

Sherif Fathy EL-Gioushy, Zheli Ding, Asmaa Bahloul et al. · Plants · 2021 · 43 citations · Full text

Agriculture, Agronomy, Horticultural Sciences +17

Impacts of Gum Arabic and Polyvinylpyrrolidone (PVP) with Salicylic Acid on Peach Fruit (Prunus persica) Shelf Life

Mohamed A. Taher, A.A. Lo’ay, Mostafa Gouda et al. · Molecules · 2022 · 32 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Utilization of Active Edible Films (Chitosan, Chitosan Nanoparticle, and CaCl2) for Enhancing the Quality Properties and the Shelf Life of Date Palm Fruits (Barhi Cultivar) during Cold Storage

Sherif Fathy EL-Gioushy, Ahmed Elmasry, Mohammad Fikry et al. · Coatings · 2022 · 29 citations · Full text

Agriculture, Agronomy, Food Science +17