4
Publications
157
Citations
4
H-Index
2011
Active since
Affiliations
S. Ghorbal is an author at Food Process Engineering and Microbiology specializing in biochemistry, microbiology, and food fermentation.
Top concepts
BiochemistryMicrobiologyHealthMedicineBioanalysisFood ProcessingFood FermentationLactic Acid BacteriaBiochemical Engineering
Publications per year
2011–2014
4
4
Hélène Velly, Marielle Bouix, S. Passot et al. · Applied Microbiology and Biotechnology · 2014 · 106 citations
Freeze-drying Resistance, Lactococcus Lactis Subsp, Biochemistry +7
Marielle Bouix, S. Ghorbal · International Journal of Food Microbiology · 2014 · 19 citations · Full text
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