Shing Chung Lam

Review of the structural characterization, quality evaluation, and industrial application of Lycium barbarum polysaccharides

Ding‐Tao Wu, Huan Guo, Shang Lin et al. · Trends in Food Science & Technology · 2018 · 111 citations

Materials Science, Structural Characterization, Natural Polymer +5

Simultaneous determination of molecular weights and contents of water-soluble polysaccharides and their fractions from Lycium barbarum collected in China

Ding‐Tao Wu, Shing Chung Lam, Kit‐Leong Cheong et al. · Journal of Pharmaceutical and Biomedical Analysis · 2016 · 71 citations

Biochemistry, Bioanalysis, Analytical Chemistry +9

Comparison of antioxidant activities of different parts from snow chrysanthemum (Coreopsis tinctoria Nutt.) and identification of their natural antioxidants using high performance liquid chromatography coupled with diode array detection and mass spectrometry and 2,2′-azinobis(3-ethylbenzthiazoline-sulfonic acid)diammonium salt-based assay

L.X. Chen, D.J. Hu, Shing Chung Lam et al. · Journal of Chromatography A · 2015 · 63 citations

Food Preservatives, Food Bioactive Compound, Medicine +7

Recent advances in open tubular capillary liquid chromatography

Shing Chung Lam, Estrella Sanz Rodríguez, Paul R. Haddad et al. · The Analyst · 2019 · 61 citations

Miniature and fully portable gradient capillary liquid chromatograph

Shing Chung Lam, Lewellwyn J. Coates, Mohamed Hemida et al. · Analytica Chimica Acta · 2019 · 59 citations

Capillary Electrophoresis, Bioanalysis, Analytical Chemistry +6