Concepedia

Yixu Feng

YF

Statistics

Publications

7

Citations

262

H-Index

7

Active since

2021

Affiliations

Northwestern Polytechnical University(Current)

Xi'an University of Architecture and Technology

Tianjin University of Science and Technology

Yixu Feng is an author at Northwestern Polytechnical University specializing in food processing, food chemistry, and food safety.

Top concepts

Publications per year

2021–2025

7

Publications

7

HVI: A New Color Space for Low-light Image Enhancement

Qingsen Yan, Yixu Feng, Cheng Zhang et al. · 2025 · 69 citations

Chemical Characteristics of Three Kinds of Japanese Soy Sauce Based on Electronic Senses and GC-MS Analyses

Guozhong Zhao, Yixu Feng, Hadiatullah Hadiatullah et al. · Frontiers in Microbiology · 2021 · 41 citations · Full text

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NTIRE 2024 Challenge on Low Light Image Enhancement: Methods and Results

Xiaoning Liu, Zongwei Wu, Ao Li et al. · 2024 · 40 citations

Impact of steam explosion pretreatment of defatted soybean meal on the flavor of soy sauce

Yujie Zhang, Yixu Feng, Huiqin Shi et al. · LWT · 2021 · 32 citations · Full text

, , +15

DiffLight: Integrating Content and Detail for Low-light Image Enhancement

Yixu Feng, Shuo Hou, Haotian Lin et al. · 2024 · 30 citations

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