Concepedia

Veronique Kagan

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1

Publications

143

Citations

1

H-Index

1990

Active since

Veronique Kagan is an author specializing in food chemistry, health sciences, and food quality.

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Publications per year

1990–1990

1

Publications

1

Enzymic browning in relation to phenolic compounds and polyphenoloxidase activity among various peach cultivars

Chang Yeol Lee, Veronique Kagan, A. Jaworski et al. · Journal of Agricultural and Food Chemistry · 1990 · 143 citations

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