Siavash Maktabi

Prevalence of <i>Listeria monocytogenes</i> , <i>Vibrio parahaemolyticus</i> , <i>Staphylococcus aureus</i> , and <i>Salmonella</i> spp. in Seafood Products Using Multiplex Polymerase Chain Reaction

Mehdi Zarei, Siavash Maktabi, Masoud Ghorbanpour · Foodborne Pathogens and Disease · 2011 · 64 citations

Agriculture, Food Science, Microbiology +17

Synergistic effect of UV, laser and microwave radiation or conventional heating on E. coli and on some spoilage and pathogenic bacteria

Siavash Maktabi, Ian Watson, R. Parton · Innovative Food Science & Emerging Technologies · 2011 · 38 citations

Agriculture, Food Science, Microbiology +17

Identification, phylogenetic characterisation and proteolytic activity quantification of high biofilm-forming Pseudomonas fluorescens group bacterial strains isolated from cold raw milk

Mehdi Zarei, Amin Yousefvand, Siavash Maktabi et al. · International Dairy Journal · 2020 · 24 citations

Agriculture, Food Science, Microbiology +16

The effects of chitosan containing nano-capsulated Cuminum cyminum essential oil on the shelf-life of veal in modified atmosphere packaging

Arezoo Fattahian, Ali Fazlara, Siavash Maktabi et al. · Journal of Food Measurement & Characterization · 2021 · 23 citations

Agriculture, Biochemistry, Food Science +14

Contamination of Household Refrigerators by Listeria Species in Ahvaz, Iran

Siavash Maktabi, Amirhesam Jamnejad, Kokab Faramarzian · Jundishapur Journal of Microbiology · 2013 · 13 citations · Full text

Agriculture, Food Science, Microbiology +17