Rika Ishida is an author at Osaka City University specializing in medicine, biochemistry, and food chemistry.
Top concepts
MedicineBiochemistryAppetiteNeurologyPsychiatryCytoskeletonMicrobiologyNeuroimagingNeurosciencePharmacology
Publications per year
2018–2020
4
4
Sari Honda, Rika Ishida, Kayo Hidaka et al. · Food Science and Technology Research · 2019 · 39 citations · Full text
Food Chemistry, Polyphenolics, Xanthine Oxidase Inhibitor +11
Neural effects of acute stress on appetite: A magnetoencephalography study
Chika Nakamura, Akira Ishii, Takashi Matsuo et al. · PLoS ONE · 2020 · 24 citations · Full text
Kazuki Harada, Shoko Sada, Hidekazu Sakaguchi et al. · Biochemical and Biophysical Research Communications · 2018 · 16 citations
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