Dominik Domagała

Young shoots of red cabbage are a better source of selected nutrients and glucosinolates in comparison to the vegetable at full maturity

Mariola Drozdowska, Teresa Leszczyńska, Aneta Koronowicz et al. · European Food Research and Technology · 2020 · 46 citations · Full text

Food Chemistry, Nutrition, Abstract Cruciferous Vegetables +15

Dietary conjugated linoleic acid affects blood parameters, liver morphology and expression of selected hepatic genes in laying hens

Aneta Koronowicz, Paula Banks, B. Szymczyk et al. · British Poultry Science · 2016 · 29 citations · Full text

Nutrition, Experimental Nutrition, Body Composition +19

Fatty Acids of CLA-Enriched Egg Yolks Can Induce Transcriptional Activation of Peroxisome Proliferator-Activated Receptors in MCF-7 Breast Cancer Cells

Aneta Koronowicz, Paula Banks, Adam Master et al. · PPAR Research · 2017 · 13 citations · Full text

Fatty acid extract from CLA-enriched egg yolks can mediate transcriptome reprogramming of MCF-7 cancer cells to prevent their growth and proliferation

Aneta Koronowicz, Paula Banks, Dominik Domagała et al. · Genes & Nutrition · 2016 · 11 citations · Full text

Fatty Acids of CLA-enriched Egg Yolks Can Induce Mitochondrial Pathway of Apoptosis in MCF-7 Breast Cancer Cells

Aneta Koronowicz, Mariola Drozdowska, Paula Banks et al. · Anticancer Research · 2018 · 10 citations · Full text