Talat Rahmati - Concepedia

Author

Talat Rahmati

Also Known As

T. Rahmati, Talat Rahmati

Publications

246

Citations

H-Index

Concepts

All Affiliations

Talat Rahmati is an author at University of Massachusetts Amherst specializing in food safety, food microbiology, and microbiology.

#	Concept	H-Index	Publications	Citations
1	Microbiology	2	2	240
2	Food Safety	2	2	240
3	Health Sciences	1	1	177
4	Medicine	1	1	63
5	Public Health	1	1	177

Talat Rahmati

Publications

240

Citations

H-Index

Page 1

	Year	Citations
Detection of toxigenic Bacillus cereus and Bacillus thuringiensis spores in U.S. rice Chandrakant Ankolekar, Talat Rahmati, Ronald G. Labbé International Journal of Food Microbiology Microbial ToxinPathogen DetectionU.s. RiceCrop ProtectionFood Contaminant	2008	177
Levels and Toxigenicity of Bacillus cereus and Clostridium perfringens from Retail Seafood Talat Rahmati, R.G. Labbé Journal of Food Protection Microbial ContaminationFoodborne IllnessFood MicrobiologyToxicologyClostridium Perfringens	2008	63

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