Carolyn E. Moore - Concepedia

Author

Carolyn E. Moore

Also Known As

C E Moore, C MOORE, C. E. Moore, C. Moore, C.E. Moore, Carolyn E Moore, Carolyn E. Moore, Carolyn Elizabeth Moore, Carolyn Moore, Charles E. Moore

Publications

2.6K

Citations

H-Index

102

Concepts

All Affiliations

Texas Woman's University Boston University The University of Texas Health Science Center at Houston Baylor College of Medicine University of Pittsburgh

About

Carolyn E. Moore is an author at Texas Woman's University specializing in medicine, nutrition, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	16	16	1K
2	Public Health	12	12	994
3	Health Sciences	6	6	404
4	Engineering	3	3	140
5	Education	2	2	81

Carolyn E. Moore

Publications

2.5K

Citations

H-Index

Page 1

	Year	Citations
Prevalence and Social Determinants of Food Insecurity among College Students during the COVID-19 Pandemic Meghan R. Owens, Francilia Brito-Silva, Tracie Kirkland, Nutrients Health PolicyFood SecurityCollege StudentsMedicineFood Insecurity	2020	248
Vitamin D intake in the United States Carolyn E. Moore, Mary M. Murphy, Debra R. Keast, Journal of the American Dietetic Association NutritionPublic Health NutritionDietary IntakeChild NutritionNutritional Sciences	2004	234
Vitamin D Intakes by Children and Adults in the United States Differ among Ethnic Groups Carolyn E. Moore, Mary M. Murphy, Michael F. Holick Journal of Nutrition NutritionNutritional EpidemiologyNutrition DevelopmentPublic Health NutritionSocial Determinants Of Health	2005	208
Calcium and vitamin D supplementation is associated with decreased abdominal visceral adipose tissue in overweight and obese adults Jennifer Rosenblum, Víctor M. Castro, Carolyn E. Moore, American Journal of Clinical Nutrition ObesityMetabolic SyndromeNutritionMetabolic DisorderPhysiology	2011	151
Green Tea Polyphenols Provide Photoprotection, Increase Microcirculation, and Modulate Skin Properties of Women Ulrike Heinrich, Carolyn E. Moore, Silke De Spirt, Journal of Nutrition Modulate Skin PropertiesIncrease MicrocirculationDermatologyPhotoprotectionPolyphenolics	2011	136
A defined, plant‐based diet utilized in an outpatient cardiovascular clinic effectively treats hypercholesterolemia and hypertension and reduces medications Rami Najjar, Carolyn E. Moore, Baxter D. Montgomery Clinical Cardiology	2018	116
Racial disparities and prevalence of cardiovascular disease risk factors, cardiometabolic risk factors, and cardiovascular health metrics among US adults: NHANES 2011–2018 Stephanie M. Lopez-Neyman, Kathleen E. Davis, Namvar Zohoori, Scientific Reports	2022	105
Risk factors for magnetic resonance imaging–detected patellofemoral and tibiofemoral cartilage loss during a six‐month period: The Joints On Glucosamine study Frank W. Roemer, C. Kent Kwoh, Michael J. Hannon, Arthritis & Rheumatism	2011	81
Consumption of a defined, plant‐based diet reduces lipoprotein(a), inflammation, and other atherogenic lipoproteins and particles within 4 weeks Rami Najjar, Carolyn E. Moore, Baxter D. Montgomery Clinical Cardiology	2018	78
Semiquantitative assessment of focal cartilage damage at 3T MRI: A comparative study of dual echo at steady state (DESS) and intermediate-weighted (IW) fat suppressed fast spin echo sequences Frank W. Roemer, C. Kent Kwoh, Michael J. Hannon, European Journal of Radiology Steady StateEngineeringMedical ImagingHealth SciencesPet-mri	2010	66

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