Maria do Céu Barbieri‐Figueiredo

Polycyclic aromatic hydrocarbons (PAHs) in two Spanish traditional smoked sausage varieties: “Chorizo gallego” and “Chorizo de cebolla”

José M. Lorenzo, Laura Purriños, Roberto Bermúdez et al. · Meat Science · 2011 · 72 citations

Agriculture, Food Science, Toxicology +11

Breastfeeding Experiences of Mothers of Children with Down Syndrome

Rebeca Barros da Silva, Maria do Céu Barbieri‐Figueiredo, Márcia Van Riper · Comprehensive Child and Adolescent Nursing · 2018 · 46 citations

Public Health, Maternal Health, Pediatric Nursing +17

Evaluation of patient safety culture: comparative study in university hospitals

Cí­ntia Silva Fassarella, Flávia Giron Camerini, Danielle de Mendonça Henrique et al. · Revista da Escola de Enfermagem da USP · 2018 · 38 citations · Full text

Health Professions, Nursing Administration, Healthcare Administration +9

Validation of the Portuguese version of the Evidence-Based Practice Questionnaire

Rui Pedro Gomes Pereira, Ana Cristina Pinheiro Guerra, Maria José Peixoto et al. · Revista Latino-Americana de Enfermagem · 2015 · 32 citations · Full text

Humanities, Translation Studies, Evidence-based Practice +16

Production of nursing thesis and dissertations in portugal, 2000-2010: a bibliometric study

Maria Aparecida Baggio, Manuel Alves Rodrígues, Alacoque Lorenzini Erdmann et al. · Texto & Contexto - Enfermagem · 2014 · 24 citations · Full text

Nursing, Clinical Sciences, Clinical Medicine +10