Concepedia
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Publications
3
Citations
42
H-Index
Active since
2022
Affiliations
University of Florence(Current)
University of Pisa
Federica Scicutella is an author at University of Florence specializing in dairy science, milk quality, and agriculture.
Publications per year
2022–2023
Rumen microbial community and milk quality in Holstein lactating cows fed olive oil pomace as part in a sustainable feeding strategy
Federica Scicutella, Maria Alexandra Cucu, Federica Mannelli et al. · animal · 2023 · 18 citations · Full text
Agriculture, Animal Sciences, Dairy Science +17
Influence of milk quality and cheese-making procedure on functional fatty acid transfer in three Italian dairy products: Mozzarella, Raveggiolo and Ricotta
Arianna Buccioni, Federica Mannelli, Matteo Daghio et al. · LWT · 2022 · 13 citations · Full text
Agriculture, Dairy Science, Food Science +13
Linseed supplementation in the diet of fattening pigs: Effect on the fatty acid profile of different pork cuts
Monica Tognocchi, Giuseppe Conte, Alberto Mantino et al. · Meat Science · 2023 · 11 citations · Full text
Agriculture, Animal Sciences, Nutritional Sciences +16
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