Concepedia

Haojie Yu

HY

Statistics

Publications

3

Citations

48

H-Index

3

Active since

2022

Affiliations

Institute of Animal Sciences(Current)

Chinese Academy of Agricultural Sciences

Zhengzhou University

Haojie Yu is an author at Institute of Animal Sciences specializing in analytical chemistry, pharmacology, and food chemistry.

Top concepts

Publications per year

2022–2024

3

Publications

3

Characterization of Volatile Profiles and Correlated Contributing Compounds in Pan-Fried Steaks from Different Chinese Yellow Cattle Breeds through GC-Q-Orbitrap, E-Nose, and Sensory Evaluation

Meng Wei, Xiaochang Liu, Peng Xie et al. · Molecules · 2022 · 23 citations · Full text

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Characteristics of Lactic Acid Bacteria as Potential Probiotic Starters and Their Effects on the Quality of Fermented Sausages

Yinchu Liu, Sai Gao, Yue Cui et al. · Foods · 2024 · 15 citations · Full text

Effects of lactic acid and ascorbic acid electrostatic spraying on the physicochemical attributes and microbial diversity of beef aged at mild temperature (10 °C)

Haojie Yu, Songshan Zhang, Xiaochang Liu et al. · Meat Science · 2024 · 10 citations

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