Kadir Bayrambaş

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Active since

2015

Affiliations

Kadir Bayrambaş is an author at Yıldız Technical University specializing in rheology of dairy products, rheological properties, and textural properties.

Publications per year

2015–2019

Publications

Steady, dynamic, creep/recovery, and textural properties of yoghurt/molasses blends: Temperature sweep tests and applicability of Cox–Merz rule

Ali Eroglu, Kadir Bayrambaş, Zeynep Eroğlu et al. · Food Science and Technology International · 2015 · 21 citations · Full text

Engineering, Chemical Engineering, Materials Engineering +13

Influence of phenolic profile on the RP-HPLC detection and anti-carcinogenic potential of cherry laurel extracts from Black Sea Region-Turkey

Kadir Bayrambaş, Bilal Çakır, İbrahim Gülseren · Microchemical Journal · 2019 · 10 citations

Agriculture, Plant Sciences, Toxicology +15

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