V. Domenech

Carcass characteristics, fatty acid composition, and meat quality of Criollo Argentino and Braford steers raised on forage in a semi-tropical region of Argentina

Carlos Roberto Rodríguez Orellana, F. Peña, Antón García et al. · Meat Science · 2008 · 106 citations

Agriculture, Animal Sciences, Nutrition +17

Influence of sex, slaughter weight and carcass weight on “non-carcass” and carcass quality in segureña lambs

F. Peña, T. Cano, V. Domenech et al. · Small Ruminant Research · 2005 · 74 citations

Agriculture, Animal Sciences, Animal Welfare +15

Effect of feeding system and breed on growth performance, and carcass and meat quality traits in two continental beef breeds

C. Avilés, V. Domenech, F. Peña · Meat Science · 2015 · 71 citations

Agriculture, Animal Sciences, Animal Nutrition +15

Meat quality of Criollo Cordobes goat kids produced under extensive feeding conditions. Effects of sex and age/weight at slaughter

A. Bonvillani, F. Peña, V. Domenech et al. · Spanish Journal of Agricultural Research · 2010 · 29 citations · Full text

Agriculture, Animal Sciences, Food Science +17

Effects of stress by unfamiliar sounds on carcass and meat traits in bulls from three continental beef cattle breeds at different ageing times

F. Peña, C. Avilés, V. Domenech et al. · Meat Science · 2014 · 27 citations

Agriculture, Animal Sciences, Zoology +13