Concepedia

Anindita Karmakar

AK

2

Publications

157

Citations

2

H-Index

2011

Active since

Affiliations

Bidhan Chandra Krishi Viswavidyalaya(Current)

Anindita Karmakar is an author at Bidhan Chandra Krishi Viswavidyalaya specializing in food engineering, food safety, and food chemistry.

Top concepts

HealthEngineeringFood SafetyFood ChemistryFood ProcessingFood EngineeringAgricultural EconomicsSustainable Production

Publications per year

2011–2024

2

Publications

2

Biodiesel production from neem towards feedstock diversification: Indian perspective

Anindita Karmakar, S. Karmakar, Souti Mukherjee · Renewable and Sustainable Energy Reviews · 2011 · 138 citations

Engineering, Agricultural Economics, Fuel Production +2

Microwave-vacuum drying: Modeling validation of drying and rehydration kinetics, moisture diffusivity and physicochemical properties of dried dragon fruit slices

Pakeeza Khatun, Anindita Karmakar, Ivi Chakraborty · Food and Humanity · 2024 · 19 citations

Food Chemistry, Microwave-vacuum Drying, Desiccation +6

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