Concepedia

Author

D.F. Spllttstoesser

Cornell University

Also Known As

D.F. Spllttstoesser

1

Publications

198

Citations

1

H-Index

8

Concepts

All Affiliations

Cornell University
DS

About

D.F. Spllttstoesser is an author at Cornell University specializing in food technology, food processing, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

198

2

Microbiology

1

1

198

3

Food Fermentation

1

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198

4

Food Processing

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198

5

Food Safety

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198

D.F. Spllttstoesser

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1

Publications

198

Citations

1

H-Index

YearCitations

Growth Characteristics of Aciduric Sporeforming Bacilli Isolated from Fruit Juices

D.F. Spllttstoesser, John J. Churey, C. Y. Lee

Journal of Food Protection

1994

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