Concepedia

Laurie Post

LP

Statistics

Publications

17

Citations

708

H-Index

13

Active since

1985

Affiliations

Rutgers, The State University of New Jersey(Current)

Laurie Post is an author at Rutgers, The State University of New Jersey specializing in microbiology, food microbiology, and food science.

Publications per year

1985–2023

17

Publications

17

Antimicrobial Activity of Sodium Bicarbonate

Laura G. Corral, Laurie Post, Thomas J. Montville · Journal of Food Science · 1988 · 107 citations

, , +12

Development of Botulinal Toxin and Sensory Deterioration During Storage of Vacuum and Modified Atmosphere Packaged Fish Fillets

Laurie Post, Deborah Lee, MYRON SOLBERG et al. · Journal of Food Science · 1985 · 102 citations

, , +17

Formation of 2-Acetyl-1-pyrroline by Several Bacillus cereus Strains Isolated from Cocoa Fermentation Boxes

Leo J. Romanczyk, Craig A. McClelland, Laurie Post et al. · Journal of Agricultural and Food Chemistry · 1995 · 88 citations

, , +13

Microbiological safety assurance system for foodservice facilities

MYRON SOLBERG, J.J. Buckalew, C.M. Chen et al. · Food technology · 1990 · 83 citations

, , +17

Control of Salmonella in low-moisture foods I: Minimizing entry of Salmonella into a processing facility.

Virginia N. Scott, Yuhuan Chen, Timothy A. Freier et al. · Food Protection Trends · 2009 · 72 citations

, , +14

1–5 of 17