Statistics
Publications
2
Citations
96
H-Index
2
Active since
2013
Affiliations
Horacio A. Gorostegui is an author at Centro Científico Tecnológico - Córdoba specializing in health sciences, engineering, and food chemistry.
Publications per year
2013–2019
2
2
Oxidative Stability and Characterization of Quinoa Oil Extracted from Wholemeal and Germ Flours
Jesica Romina Mufari, Horacio A. Gorostegui, Patricia P. Miranda‐Villa et al. · Journal of the American Oil Chemists Society · 2019 · 21 citations
Food Chemistry, Agricultural Chemistry, Solvent Extraction +14
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