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Author

B. Puerta

University of Lisbon

Also Known As

B. Puerta

2

Publications

104

Citations

1

H-Index

14

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University of Lisbon
BP

About

B. Puerta is an author at University of Lisbon specializing in animal science, food safety, and poultry science.

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Education

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Health Sciences

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Metabolism

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Nutrition

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Body Composition

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B. Puerta

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1

Publications

104

Citations

1

H-Index

YearCitations

Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality

José M. Pestana, B. Puerta, Helena Santos,

Poultry Science

2020

104

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