Carol Seymour is an author at University College Cork specializing in nutrition, customer satisfaction, and food marketing.
Top concepts
NutritionHealthBusinessMedicineMarketingManagementToxicologyFood SafetyFood ControlFood Quality
Publications per year
2006–2007
2
2
Sheryl A. Tittlemier, K. W. Pepper, Carol Seymour et al. · Journal of Agricultural and Food Chemistry · 2007 · 431 citations
Rows per page
1–2 of 2