Concepedia

Bart Groen

BG

Statistics

Publications

25

Citations

3.1K

H-Index

20

Active since

2011

Affiliations

Maastricht University Medical Centre(Current)

Maastricht University

University of Groningen

University Medical Center Groningen

Food & Nutrition

Bart Groen is an author at Maastricht University Medical Centre specializing in nutritional sciences, human nutrition, and nutrition.

ORCID

Publications per year

2011–2018

25

Publications

25

The decline in skeletal muscle mass with aging is mainly attributed to a reduction in type II muscle fiber size

Rachél Nilwik, Tim Snijders, Marika Leenders et al. · Experimental Gerontology · 2013 · 759 citations

, , +12

Aging Is Accompanied by a Blunted Muscle Protein Synthetic Response to Protein Ingestion

Benjamin T. Wall, Stefan H. M. Gorissen, Bart Pennings et al. · PLoS ONE · 2015 · 337 citations · Full text

, , +16

Amino acid absorption and subsequent muscle protein accretion following graded intakes of whey protein in elderly men

Bart Pennings, Bart Groen, Anneke de Lange et al. · American Journal of Physiology-Endocrinology and Metabolism · 2012 · 321 citations

, , +16

Leucine co-ingestion improves post-prandial muscle protein accretion in elderly men

Benjamin T. Wall, Henrike M. Hamer, Anneke de Lange et al. · Clinical Nutrition · 2012 · 219 citations

, , +14

Skeletal muscle capillary density and microvascular function are compromised with aging and type 2 diabetes

Bart Groen, Henrike M. Hamer, Tim Snijders et al. · Journal of Applied Physiology · 2014 · 219 citations

, , +16

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