Krishna-Lee Currie

Grape seed extract and dried macroalgae, Ulva lactuca Linnaeus, improve survival of greenlip abalone, Haliotis laevigata Donovan, at high water temperature

Brett Lange, Krishna-Lee Currie, Gordon S. Howarth et al. · Aquaculture · 2014 · 65 citations

Agriculture, Enology, Food Preservation +2

Effects of dietary grape seed extract, green tea extract, peanut extract and vitamin C supplementation on metabolism and survival of greenlip abalone (Haliotis laevigata Donovan) cultured at high temperature

Duong N. Duong, Jian G. Qin, James O. Harris et al. · Aquaculture · 2016 · 42 citations

Agriculture, Nutrition, Nutritional Sciences +4

Dietary inclusions of dried macroalgae meal in formulated diets improve the growth of greenlip abalone (Haliotis laevigata)

Matthew S. Bansemer, Jian G. Qin, James O. Harris et al. · Journal of Applied Phycology · 2016 · 40 citations

Agriculture, Nutrition, Nutritional Sciences +12

Temperature-Dependent Feed Consumption Patterns for Greenlip (<i>Haliotis laevigata</i>) and Hybrid (<i>H. laevigata × Haliotis rubra</i>) Abalone Fed Fresh Macroalgae or a Formulated Diet

Matthew S. Bansemer, Jian G. Qin, Krishna-Lee Currie et al. · Journal of Shellfish Research · 2015 · 19 citations

Life Sciences, Nutrition, Nutritional Sciences +15

Gastrointestinal evacuation time, but not nutrient digestibility, of greenlip abalone, Haliotis laevigata Donovan, is affected by water temperature and age

Krishna-Lee Currie, Brett Lange, Elizabeth W. Herbert et al. · Aquaculture · 2015 · 15 citations

Agriculture, Nutrition, Physiology +14