Raquel C. C. Coutinho

Effect of Salinity, Temperature, Water Content, and pH on the Microwave Demulsification of Crude Oil Emulsions

Montserrat Fortuny, César Bündchen Záccaro de Oliveira, Rosana L.F. Vieira de Melo et al. · Energy & Fuels · 2007 · 284 citations

Microwave Demulsification, Engineering, Environmental Engineering +12

Evaluation of Water Content and Average Droplet Size in Water-in-Crude Oil Emulsions by Means of Near-Infrared Spectroscopy

Augusto M. Araujo, Leila Medeiros Santos, Montserrat Fortuny et al. · Energy & Fuels · 2008 · 46 citations

Nir Spectroscopy, Engineering, Chemistry +17

Measuring Salinity in crude oils: Evaluation of methods and an improved procedure

Montserrat Fortuny, Elisângela Barboza da Silva, Agnaldo Cardozo Filho et al. · Fuel · 2007 · 44 citations

Low Salinity Water Flooding, Earth Science, Engineering +5

Droplet breakage and coalescence models for the flow of water-in-oil emulsions through a valve-like element

João Felipe Mitre, Paulo L.C. Lage, Marcos A. Souza et al. · Process Safety and Environmental Protection · 2014 · 32 citations

Engineering, Liquid-liquid Flow, Fluid Mechanics +9

Quantitative Evaluation of the Efficiency of Water-in-Crude-Oil Emulsion Dehydration by Electrocoalescence in Pilot-Plant and Full-Scale Units

Patrícia Suemar, Elizabeth F. Fonseca, Raquel C. C. Coutinho et al. · Industrial & Engineering Chemistry Research · 2012 · 28 citations

Engineering, Industrial Engineering, Petroleum Production Engineering +19