Statistics
Publications
2
Citations
32
H-Index
2
Active since
2011
Affiliations
Kobe Gakuin University(Current)
Sayuri Tateishi is an author at Kobe Gakuin University specializing in food technology, food safety, and food chemistry.
Publications per year
2011–2012
2
2
Gallic Acid Glycerol Ester Promotes Weight-Loss in Rats
Nagao Totani, Sayuri Tateishi, Tatsuya Takimoto et al. · Journal of Oleo Science · 2011 · 18 citations · Full text
Color and Chemical Properties of Oil Used for Deep Frying on a Large Scale
Nagao Totani, Sayuri Tateishi, Hiroko Chiue et al. · Journal of Oleo Science · 2012 · 14 citations · Full text
Nutrition, Engineering, Deep Frying +17
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