Concepedia

Dickson A Bekebain

DA

Statistics

Publications

1

Citations

124

H-Index

1

Active since

1992

Affiliations

Rivers State University(Current)

Dickson A Bekebain is an author at Rivers State University specializing in flour ash content, crude protein level, and food processing.

Publications per year

1992–1992

1

Publications

1

Proximate composition and functional properties of raw and processed full‐fat fluted pumpkin (<i>Telfairia occidentalis</i>) seed flour

Sunday Y. Giami, Dickson A Bekebain · Journal of the Science of Food and Agriculture · 1992 · 124 citations

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